The most planted grape in Csopak, as in north Balaton area, is Olaszrizling. The Csopak Hegybor (“hill wine”) is a classic mineral-driven Olaszrizling, expressive of the marl and red clay soils of the region. It is fermented spontaneously in stainless steel. Fresh and salty, flavors like green apple, almonds, citrus fruits and salt dominate the palate.
- Winery: St. Donat Estate
- Vintage: 2019
- Grape Variety: Olaszrizling
- Ageing: 8 months in tanks
- Number of Bottles Produced: 6000
- Number of Bottles Available: 6000
- Alcohol: 13 %
- Total Acidity: 6,1 g/l
- Residual Sugar: 1,1 g/l
- Dry Extract: 19,6 g/l
- Size of Bottle: 0,75 liter
- Ex Works Price: 4,5 EUR
- Wine District: Balatonfüred-Csopak
- Wine Region: Balaton
- Wine Type: White, Dry,